Beef and veggies tossed together in a savoury, yet slightly sweet sauce creates a beef stir fry that’s an easy dinner any night if the week and it’s absolutely delicious
Use up left over veggies thrown in with your fav meat is certainly a great way to finish the day.
Prep: 10 min
Cooking: 15 mins
Ready in: 30 mins
Makes: 8
Cost : $47.46 or $5.93@
Ingredients 2 tablespoons Oil 1 kg Beef strips 1 tablespoon Garlic crushed 1 tablespoon Ginger crushed 2 cups Broccoli 1 cup Carrot shredded 1 cup Beans 1 Red Capsicum 1 Onion sliced 1 cup Soy Sauce 2 tablespoons Sesame Seeds | Directions 1- Heat oil up in fry pan, add beef and seal 2- Add garlic and ginger fry for 1 minute 3- Add vegetables (except shallots) cook until tender 4- Add sauce, shallots and sesame seeds stir until mixed and service |