Recipe - Weetbix Slice
AUSSIE KIDS, ARE WEETBIX KIDS, AUSSIE KIDS……ARE WEET….BIX…KIDS!!!
An oldie but a goodie, You can’t beat the classic weetbix slice covered in chocolate.
Weetbix slice is one of those slices that’s great to pop into lunch boxes or enjoy as a sneaky snack packed with the goodness of weetbix, it’s also one that’ll become a family favourite - if it’s not already.
Prep time: 10 mins - Cooking Time: 20 mins - Ready in: 45 mins
Makes: 32 serves - Cost: $18.22 or 56 cents per serve
3 Weetbix crushed
1 cup S.R. Flour
1 cup Coconut
1 tbsp Vanilla Essence
1/2 cup Sugar
1 tbsp Cocoa
155 grams Butter melted
125 grams Chocolate melted
1 tsp Oil
Preheat oven 180°
Line baking tray with baking paper
Mix all dry ingredients together, melt butter for 2 minutes in the microwave
Add remaining ingredients, mix until combined and moist
Pour onto tray and press firmly into tray
Bake for 20 minutes
Melt chocolate for 2 minutes in the microwave, stir in oil until combined
Pour chocolate on top of the slice, you can sprinkle desiccated coconut or 100s and 1000s on top then refrigerate
Slice once chilled, freeze some for another day or to add to lunch boxes
Use Gluten Free weetbix and flour for a GF Slice,
Use Coconut oil to replace butter for dairy free version.
Add nuts, sultanas, cranberries to increase nutritional value.
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