Liz Tate
Recipe - Slice of Life
This healthyish version of slice of life is a very popular cafe style slice, which looks good but is super easy to make. A delicious slice with a layer of biscuit and fruit simply just melts in your mouth.
A crowd pleaser that can be done in advance and frozen for this unexpected visitors or a sneaky treat.

Prep: 15 min - Cooking: 15 mins - Ready in: 30 mins Makes: 40 serves - Cost : $33.12 or 82c per serve
Ingredients

2 tins Condensed Milk
60 grams Butter
250 grams Milk Biscuits crushed
1/2 cup Malted Milk/Powdered Milk
1 cup Apricots chopped
1 1/2 cups Sultanas
1 cup Dessicated Coconut
Directions
Line tray with baking paper
Place 1 tin condensed milk, butter in saucepan
Melt over low heat, stirring until butter melts
Combine crushed biscuits and milk powder in bowl
Add condensed milk/ butter mix and stir well, press into tray
Combine 1 tin condensed milk, apricots, sultanas and coconut in bowl. Mix well until condensed milk coats fruit and coconut
Spread over biscuit base and sprinkle with extra coconut
Chill and slice